Chicken marinated with tandoori spiced and dressed with Chef’s signature sauces .
Categories: STARTERS (ANY1)
Lamb and Chicken Radish Salad (D)
Tempered lamb and chicken on a bed of crispy ginger-radish salad.
Gaulouti Kebab (D)
Mouth melting Lamb Kebab served with a side of mixed salad.
Scallop Basundi (S,D)
Grilled scallops on a bed of crispy salad and spiced curry mayo and (Extra 2.50).
Potato cake served on a bed of chickpeas and dressed with chefs signature sauces.