Tandoori Chicken Chaat (N)

Chicken marinated with tandoori spiced and dressed with Chef’s signature sauces .

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Lamb and Chicken Radish Salad (D)

Tempered lamb and chicken on a bed of crispy ginger-radish salad.

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Gaulouti Kebab (D)

Mouth melting Lamb Kebab served with a side of mixed salad.

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Scallop Basundi (S,D)

Grilled scallops on a bed of crispy salad and spiced curry mayo and (Extra 2.50).

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Ragada Pattice(D)

Potato cake served on a bed of chickpeas and dressed with chefs signature sauces.

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