Chicken marinated with tandoori spiced and dressed with Chef’s signature sauces .

Tempered lamb and chicken on a bed of crispy ginger-radish salad.

Mouth melting Lamb Kebab served with a side of mixed salad.

Grilled scallops on a bed of crispy salad and spiced curry mayo and (Extra 2.50).

Potato cake served on a bed of chickpeas and dressed with chefs signature sauces.