Chicken marinated with tandoori spiced and dressed with Chef’s signature sauces .
Tempered lamb and chicken on a bed of crispy ginger-radish salad.
Mouth melting Lamb Kebab served with a side of mixed salad.
Grilled scallops on a bed of crispy salad and spiced curry mayo and (Extra 2.50).
Potato cake served on a bed of chickpeas and dressed with chefs signature sauces.